Post by @cristiiicarrillo

Peruvian Chicken 🍗🤤 INGREDIENTS • 4 chicken thighs • 1 tsp garlic powder • 1 tsp paprika • 1 tsp oregano • 1 tsp cumin • 5 tbsp soy sauce • 1 tsp white vinegar • 1½ tsp ají amarillo (peruvian yellow chili pepper paste) • 1 tbsp mustard • 1½ tsp salt CHICKEN 1. Season the chicken with all the ingredients. 2. Marinate for at least 40 minutes. Overnight is even better! 3. Sear in a little oil over medium-high heat until golden brown. 4. Lower the heat, cover, and cook until fully cooked. Add a splash of water if needed to keep it juicy. 5. Serve with rice, French fries, and cilantro sauce. CILANTRO SAUCE • 1 handful cilantro • 2 garlic cloves • 1 tsp ají amarillo • Salt & pepper, to taste • 2 tbsp Greek yogurt • 2 tbsp mayonnaise • 1 handful green onions • A splash of water, if needed Blend everything until smooth. Add a splash of water for a thinner sauce. Enjoy 🤎 Follow for more recipe! ✨ #easydinnerideas #chicken #Foodie #DinnerIdeas #recipesoftiktok