Come and restock my lolly jars. Yes, you heard that right, jars, plural.

Come and restock my lolly jars. Yes, you heard that right, jars, plural. I have just purchased two new lolly jars from Harris Scarfe. Let me show you. These gorgeous ribbed glass canisters from Smith and Nobel. Aren't they so divine? Now the reason for the two jars, if you've seen my videos and you thought how fun, but you're not a lolly fan, stick around because I have an alternative for you. You're going to need a bowl and spoon, okay? I don't make the rules. We're going to start with some sour watermelon straps. I've never tried these before. That flavor, 10 out of 10. Some Berry Bliss. Haven't had these in a while, blackcurrant pastilles. Some pineapples. Another one I don't think I've put in my lolly jars before, blue raspberry clouds. Great sherbet, these sticks. I love these ones because they have crunchy bits through them. And lastly, you already know, cheekies are a must. They're an absolute must. Let's mix it up. That pop of blue really gets me excited. That looks stunning. Do we think I've nailed the lolly to jar ratio? I get it right every time. But it's a new jar, so. And there you have a fun little alternative to the standard lolly jar. Now for all you beautiful viewers who watch these but do not like lollies. Yep, we're making a chocolate jar. We're starting with these raspberry bullets. Twirl bites. Milk chocolate balls. Pineapple lumps. Fun fact about me, my mum is Kiwi. And these are so, so good. They taste like my childhood. Clinkers. If this is yellow, I'm going to buy myself a new stand mixer from Harris Scarfe. Thank you, Clinkers. Some curly wurly squirlies. And lastly, these milk duds from America. Unreal guys, these are unreal. They're these milk chocolate buttons with this hard caramel on the inside, but they are like nothing else I've ever tasted. And there you have a fun little alternative to the standard lolly jar.