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I will always be team beef ribs > pork ribs. Especially with an Asian marinade!! Hi, I’m Jasmine — a Korean-American mom of 2 and this is my series “lazy girl dinners” where I show you how to make easy meals your whole family will love. lazy girl dinners, ep 21: asian beef back ribs 🍖 ingredients: ~4.5 lbs beef back ribs ½ cup soy sauce 4-5 tbsp honey 3 tbsp oyster sauce juice of 1/2 lime 1.5 tbsp freshly grated ginger 4-5 cloves garlic, minced 2 tsp sesame oil (to spread on ribs) 1 tbsp black pepper 2 tbsp fish sauce splash of water green onions + sesame seeds for garnish steps: preheat oven to 300°F coat ribs w/ sesame oil & add to a roasting dish (you can cut ribs into individual pieces if needed or keep them whole) mix all sauce ingredients together in a bowl pour sauce over ribs in roasting dish and cover tightly with foil roast low and slow for 3 hours at 300°F let rest for 5-10 minutes before serving garnish with green onions and sesame seeds #lazygirldinners #beefribs #asianfood #cookingmama #weeknightdinner