chicken, halloumi & chilli jam paninis

I love thinking about what I’d have on the menu if I ran a café 🤣 these would defo make it!! What would be a must on your menu!? Recipe makes 4 paninis 👇🏼 483 calories per panini 47g carbs, 17g fat, 32g protein 💪🏼 And you can find loads more easy, high protein recipes on my recipe app or in my book. Comment ‘app’ or ‘book’ and I’ll send you the deets and discounts 🔗 Ingredients: 180g halloumi, cut into 1cm slices Olive oil spray 1/2 a red onion 1/2 a red pepper, diced 210g chicken breast, diced 1 tsp paprika 3 tbsp chilli jam 90g grated mozzarella 1 tbsp lighter than light mayo Method: 1. Add the sliced halloumi to a shallow dish and pour boiling water over it. Leave to sit for 20 minutes while you prep the other ingredients then drain the water and pat the halloumi dry. 2. Spray a frying pan with some oil over a medium heat and add the halloumi slices. Cook for a few minutes until golden then flip to cook the other side. Once golden, set it aside. 3. To the same pan, add another spray of oil then add the onion and pepper for a few minutes to soften. 4. Tip in the chicken breast and the paprika and stir to coat for around 8 minutes until cooked through, then stir in the cooked halloumi, 2 tbsp chilli jam and around 1/4 of the cheese until melted. 5. Slice the paninis in half and add to a baking tray lined with parchment paper. Add the grated mozzarella to one side and the chicken halloumi mixture to the other side. 6. Bake for around 10 minutes until melted, then press the paninis together and enjoy!