Post by @piecookwithme

chicken tinga tostadas/tostadas de tinga what i used — 3 roma tomato, 1/2 medium onion, 4 garlic cloves, 1/2 can of chipotle peppers, 1 tsp oregano, 1 tbsp chicken boullion or salt — saute 1-2 large onion sliced, until onion starts becoming fragrant then add in sauce and simmer for 5 mins — add in chicken, stir well to combine and cover for another 5-10 mins #tostadas #mexicanfood #comidamexicana #mexican #DinnerIdeas