Post by @fbfoods1

Honey Gochujang Chicken 🍯🌶️🍗 500g chicken thighs
30g butter
3 cloves garlic
3cm ginger
Spring onion
1 tbsp gochujang
2 tbsp soy sauce
1 tbsp mirin
1 tbsp rice vinegar
3 tbsp honey
100ml water
Cornstarch
Salt & pepper Season the chicken with salt & pepper and sear until golden. Remove from the pan. Add butter, garlic, ginger & spring onion and fry briefly. Add gochujang, soy sauce, mirin, rice vinegar & honey. Add water, return the chicken and thicken with a cornstarch slurry. Simmer until glossy. Serve with rice, sesame seeds & spring onion. 🍚🔥 Save this for your next gochujang chicken craving! #GochujangChicken #KoreanFood #ChickenRecipe #EasyRecipes #FoodLover