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reunited and it feels so good 🥹 my classic cream of buckwheat bowl: 41g Pocono Cream of Buckwheat 7–7.5 oz water pinch of salt microwave for 2 min 30 sec (or stovetop for 8–10 min), stirring as needed until fluffy! topped with: ♡ splash of almond milk ♡ sugar-free syrup ♡ lots and lots of cinnamon other topping ideas: fresh berries, sliced banana, stewed cinnamon apples, nut butter, chopped nuts, Greek yogurt, honey, brown sugar + butter, pumpkin spice, maple syrup, etc! Toppings are endless! that’s all, byeee! #buckwheat #buckers #breakfastbowl #hyperfixation