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Did you know, if you smash boiled sweet potatoes flat on a pan, drizzle them with olive oil, a pinch of sea salt, and a little garlic powder, then grate some Parmesan on top and bake them at 400 for 30 minutes, you end up with crispy golden sweet potatoes that taste just like french fries with zero deep-frying, zero seed oils, and they're super high in fiber and nutrients. Comment yes if you want my new cookbook packed with simple recipes that kill your cravings the healthy way, and I'll send it straight to you. Just follow me so you don't miss the next one.