CHICKEN FAJITA SMASH BURGER TACOS

@campinerin

193.1K followers · usually 6.3K views a post

Views

270.7K

Likes

9.7K

Comments

56

Shares

7.6K

SoundTikTok sound · original sound - campinerin

Why it worked

The video provides a clear, step-by-step recipe for a popular and visually appealing dish, "Chicken Fajita Smash Burger Tacos," making it highly shareable and engaging for food enthusiasts.

Summary

This video demonstrates how to make Chicken Fajita Smash Burger Tacos on a Blackstone griddle. The creator seasons ground chicken, cooks and smashes it into thin patties, then adds cheese and tortillas before topping with sautéed peppers, onions, and avocado.

Structure

1Prepare chicken mixture
2Sauté vegetables
3Form and smash chicken patties
4Assemble tacos
5Add toppings
6Enjoy

Call to action

Follow me for more easy Blackstone recipes and enjoy these smash burger tacos.

On-screen text

CHICKEN FAJITA SMASH BURGER TACOS

Original caption

These Chicken Fajita Smash Burger Tacos might be my new favorite Blackstone recipe. They're quick, easy, packed with flavor, and one of those meals the whole family will actually get excited about. We made these at home, but they're absolutely going on our next camping menu because they're simple enough for the campground and just as perfect in the backyard. If you're always looking for easy @Blackstone Griddles recipes, camping meal ideas, RV recipes, or family-friendly griddle recipes, add these to your list. They're loaded with seasoned chicken, melty cheese, and fajita flavors, and they come together fast with minimal cleanup. That's a win whether you're cooking at home or planning your next RV adventure. #RVLife #CampingRecipes #campcooking #creatorsearchinsights #blackstonecookingrecipes

More from @campinerin

More breakout videos from this creator.

Transcript

Hey campers, you might as well add these Chicken Fajita Smash Burger Tacos to the top of your menu this week because you and your family are gonna love these. Start with some ground chicken. I used 2 pounds and about 3/4 of a packet of taco seasoning. Now add some peppers and onions to your griddle with some salt and pepper and the rest of your taco seasoning. Now while those are sitting on the griddle, we're gonna finish getting our burgers ready. And by that, I mean we're just gonna roll them into balls for as many tacos as you want to make. When the peppers and onions are just about done, we're gonna push those to the side. Now just add a little oil to your griddle, spread that out, and we're gonna start adding our chicken balls. After a minute, we're gonna give those a flip and then we're gonna give them a smash. And because somebody always asks about my smashing tool, which I love, you can find it in my Walmart finds. Now because they're so thin, they cook faster, so it's time to give them a flip. And then we're gonna top each burger with a slice of cheese. I used Colby Jack because that's what I had. Now top each one of those with a street taco size tortilla and then give those a flip. Now we're just waiting for the bottom to get golden and toasty. Now I was short on toppings for these, but I did add some smashed avocado and then I put the peppers and onions on top. You could add hot sauce, sour cream, salsa, anything you want. Now all you have to do is follow me for more easy Blackstone recipes and enjoy these smash burger tacos.