IS BRUNCH CULTURE DEAD?

IS BRUNCH CULTURE DEAD? IF YOU'RE FROM BAKERSFIELD, THEN YOU KNOW EXACTLY WHERE THIS RESTROOM IS. I RECENTLY ENJOYED ZAMA LATIN AMERICAN CUISINE FOR I'VE BEEN TO ZAMA MULTIPLE TIMES FOR DINNER AND I WAS SO EXCITED TO FINALLY BE ABLE TO TRY THEIR BRUNCH. ALL THREE OF US ORDERED THEIR BOTTOMLESS MIMOSAS AND WE WENT TO TOWN. OF COURSE, MY FIRST STOP WAS THE DESSERT TABLE, COMPLETE WITH A CHOCOLATE FOUNTAIN FRUIT, FLAN, CHEESECAKE AND VARIOUS OTHER TYPES OF CAKE. BIT TOO MUCH FUN WITH THE CHOCOLATE FOUNTAIN NOSTALGIA AND I MADE A BIT OF A MESS. LUCKILY THE STAFF WAS SUPER KIND. THERE WAS A TABLE WITH FRUIT, YOGURT, SALAD, CHARCUTERIE AND SEAFOOD. MY FAVORITES FROM THIS TABLE WERE THE GUACAMOLE AND THE CEVICHE MIXTO. I ALSO TRIED AN OYSTER FOR THE FIRST TIME EVER. Ham FROM THE CUTTING STATION. HOWEVER, THE FRESHLY MADE CHILAQUILES DEFINITELY STOLE MY HEART. ZAMA DOES NOT PLAY ABOUT THE FLAVORS OF AND THE CHILAQUILES WERE SO GOOD. THERE WAS ANOTHER LARGE TABLE WITH MORE ENTREES, PEOPLE AROUND AND I GOT A LITTLE EMBARRASSED SO I DIDN'T RECORD THIS MIGHT BE AN UNPOPULAR OPINION, BUT I WAS REALLY LOOKING FORWARD TO DINING AT A PLACE WITH NO LIVE MUSIC OR DJ. BECAUSE I WANTED TO SIT AND ACTUALLY SPEAK TO MY FRIENDS WITHOUT YELLING. AGAIN, THE SALSA FOR THE OYSTER WAS AMAZING, AND I DON'T THINK I'LL BE ABLE TO EAT OYSTERS ANYWHERE ELSE WITHOUT IT. THAT WASN'T BAD. NOW I KNOW WHY THAT GIRL ORDERED 40 OYSTERS. WE ALL AGREED THAT THE CHEESECAKE WAS GREAT. I REALLY ENJOYED THE FLAN, BUT THEY SAID IT WAS JUST OKAY FOR ME. MORE, BUT THE BOTTOMLESS MIMOSAS DEFINITELY DID GET TO ME. TIME CHATTING AND FOR SURE OVERSTAYED OUR WELCOME. LUCKILY THE STAFF WAS NOT RUSH US AT ALL. ZAMA HAS BEEN OPEN FOR A FEW YEARS AND CONSISTENTLY DELIVERS SPECTACULAR FOOD AND ATMOSPHERE. THAT'S WHY I WAS SO SURPRISED TO SEE IT SO EMPTY FOR BRUNCH. I'M HOPING THAT THIS WAS JUST A RANDOMLY SLOW DAY, AND THAT THINGS PICK UP SO THAT WAY THEY CAN CONTINUE TO PROVIDE THIS AMAZING BRUNCH.