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Sundays in our house mean that I'm meal prepping for the week. Every single Sunday, I meal prep for myself, my husband and my toddler. We have officially hit 40 weeks pregnant. Honestly, you guys, I didn't think that we were gonna make it to this week. I was convinced that baby boy was coming last week. But here we are. And I'm not too mad about it because this week's meal prep actually was insane. I made these Chipotle barbecue skewers for my husband. Here is our chipotle barbecue chicken. There's pineapple, bell peppers, onion, and the marinade that I made for it is, like, the perfect combination of sweet and spicy. And the best part is that each serving has 49 grams of protein. You guys know that we track our macros around here and if you do too, then you know how great that is. Once I finished up my husband's meal prep, it was time to move on to what my toddler and I were gonna have. Which is so nice. And this week I decided to make us one of our favorite. It's this Italian chicken, sausage and penne. The pasta obviously has, like, bell peppers, onions, and then you add some cheese at the end. This has 38 grams of protein in each serving and it's such a good pasta for the summer. And you know what it's gonna pair great with? You guessed it, our homemade bread. If you've been around for the past couple weeks, you know that I've been trying my hand at inclusions. This week's flavor of the week is this Rosemary garlic farm bread. I wish that I could somehow let you guys smell this through the phone because the smell is absolutely incredible. It came out looking really pretty, too. I have a feeling I'm gonna be around for next week and I'm already trying to think of what I wanna do for next week. A lot of you keep suggesting, like, a pizza bread. I'm not gonna lie, that sounds amazing. Just gonna let the pregnancy cravings continue to guide us while we can. I haven't failed yet. The last thing that I started making another meal for my husband. We call this, like, his second breakfast, second lunch, I don't know. I also made him these blueberry lemon overnight oats to take to work. That's everything that I meal prep for my family this week. Let me know in the comments which recipe you guys want so that I know what to share. Otherwise, we'll see I'll see you guys next week.