Hook
Let's make dinner for my man... I chopped up some snow peas I had here and the rest of a local tomato. I'll add avocado in some way. I happen to have jarred pickle beets which I'm obsessed with because these are firm so I'm gonna put these out for no reason. Snap peas from dinner last night from the market. So let's combine snow and snap peas. Finishing the baked potatoes on the grill. The steak is now on the grill. There she is. That is now living there. Let's slice. Today I salted her hours in advance. I left her at room temperature with shame which confused by... I'm trying to shoot for you guys. It should be like this. And then I told him that the steak had to rest and he was what I can't cut into it right off the grill. No, you have to let her rest so the juices don't run out. They don't run out here. And we had that debate. And you see how all the juices are just sitting here? That's because they're inside. They don't run out.
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