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TERM 3 WEEK 3 🥔 Loaded Taco Potatoes Ingredients (5 serves) • Potatoes, diced • Mingle Garlic & Herb Seasoning • Olive oil • Beef mince • Mingle Taco Seasoning • Grated cheese • Nando’s Perinaise • Spring onion How to make 1. Toss the diced potatoes with olive oil and Mingle Garlic & Herb Seasoning. 2. Air fry at 200°C for 20–25 minutes, shaking halfway, until golden and crispy. 3. Cook the beef mince in a pan until browned, then stir through the Mingle Taco Seasoning. 4. Divide the potatoes between meal-prep containers and top with the taco mince. 5. Add grated cheese and drizzle over Nando’s Perinaise. 6. Finish with chopped spring onion.