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Let's make my 3 PM snack plate except I'm in a new background. I'm in Utah visiting my grandma. She's never had a snack plate before, so I just went to the store to get all of the things that I think would be good. We're going to put them together and at the end, we'll get her reaction. Starting with veggies, if you know, you know, green is my favorite bell pepper, but my grandma likes red. So I did long pieces for me and smaller ones for her so they're easier to chew. Then for veggies, we also each have some baby carrots. And for fruit, she's never tried passion fruit before, so we're each going to get a half. Along with the cosmic crisp apple. I did cubed up pieces for her and then sliced pieces for me. Then for cheese, she's never tried Brie Bites. She loves anything soft, so I have a feeling that these are going to be a hit. The longer you let them sit, the softer they get, so I'm excited to let these sit out for a second. Another pull. These are incredible. We each have some cucumbers. Mine have the skin on, hers have the skin off. Crunch for my grandma. She's really into the flavor blasted Goldfish, anything that's extra flavorful because her taste buds aren't the best. We're going to do a few of those for her. And then also for crunch, we're each going to do a couple of the Simple Mills Mediterranean Herb crackers. These are my personal favorites. I love putting these on my snack plates at home. And then another crunchy snack for her, she loves anything salt and vinegar. So we're going to put a few of these Good Crisp potato chips. They're not like Pringles situations. For me, whenever I'm in Utah, I always buy the Dill Pickle Pop Daddy pretzel sticks. I don't know why, but these are just so nostalgic to me and they taste amazing. Then, of course, we have some baby tomatoes that I'm going to do with a little bit of cracked pepper because she doesn't have chili flakes. And then I'm also going to do just a little bit of salt over the top. Lastly, she picked these Back to Nature little mini sour cream and onion crackers, so I'm going to throw a few on our plate. And now for our dips. I might be most excited for her to try Ithaca Hummus. I'm doing the Jalapeño Lime and with hers, she is doing the Lemon Dill. And then together, whenever I'm in Utah, I always make homemade ranch dip. I use prebiotics, sour cream, one lemon, and then a hidden valley ranch packet. As you can see, we've already done some damage, but this is seriously so good. These three together are going to be the perfect dip duo, trio. And lastly, to wash down our snack plates, I'm doing a Poppi Raspberry Rose and for my grandma, she's having a caffeine-free Diet Coke. Now time to get her reaction. What do you think? Wow. Amazing. Are you excited to try? Yes, and there's two. One for you and then this one's mine. It's your first snack plate. You get your own. Yeah. Yay!