Hook
More breakout videos from this creator.
IF YOU GRAB SOME SUGAR.. AND ADD IT TO A BLENDER CUP.. BLEND IT FOR ABOUT 30 SECONDS.. IT TRANSFORMS INTO.. POWDERED SUGAR.. 4-5 BUCKS AT THE STORE.. VERSUS.. .50 CENTS.. GRAB A WHOLE GARLIC BULB.. AND SLICE IT VERY THIN.. LIKE THIS.. PLACE IT ON A PAN.. AND IN THE OVEN FOR.. FOR 35 MINUTES.. AT 120 DEGREES.. THEN TAKE THEM OUT.. IT SHOULD BE NICE AND GOLDEN BROWN LIKE THAT.. THEN ADD THIS TO A BLENDER CUP.. GIVE IT A BLEND.. FOR ABOUT 20 SECONDS.. HOMEMADE GARLIC POWDER.. $5 BUCKS AT THE STORE.. THIS COST ME ABOUT.. .20 CENTS TO MAKE.. AND IT'S WAY BETTER THAN WHAT YOU BUY! IF YOU MIX 1 CUP OF OIL.. WITH ONE EGG.. SQUEEZE FRESH LEMON JUICE IN IT.. ADD A LITTLE BIT OF MUSTARD.. A PINCH OF SALT.. AND A FEW DROPS OF VINEGAR.. NOW GRAB ONE OF THESE BLENDERS.. AND BOOM.. CHECK THIS OUT.. HOMEMADE MAYO! LOOK HOW CREAMY AND SMOOTH IT IS! $5 BUCKS A JAR AT THE STORE.. VERSUS.. AND IT TASTES WAY BETTER THAN THE STORE-BOUGHT.. GRAB A FEW VANILLA BEANS.. PUT THEM IN A BOTTLE.. AND FILL IT UP WITH VODKA.. CLOSE IT.. PUT IT IN THE CABINET AND.. FORGET ABOUT IT.. OVER THE NEXT MONTHS.. THE ALCOHOL IS GONNA EXTRACT.. THE AROMA.. AND THE COMPOUNDS.. LOCKED INSIDE OF THE VANILLA BEANS.. TURNING THE LIQUID DARKER AND DARKER.. BEFORE YOU KNOW IT.. WITHOUT DOING ANYTHING.. YOU'VE GOT YOUR OWN HOMEMADE.. VANILLA-EXTRACT! $10 BUCKS AT THE STORE.. FOR A TINY BOTTLE.. .90 CENTS! CUT SOME APPLES UP.. PUT THEM IN A BOTTLE.. ADD A TABLESPOON OF SUGAR.. THEN FILL IT UP WITH FILTERED WATER.. PUT A LID ON IT.. SHAKE IT.. KEEP IT SOMEWHERE DARK AND COOL.. AWAY FROM DIRECT SUNLIGHT.. OPEN IT UP EVERY COUPLE DAYS.. THIS THING IS GONNA START TO FERMENT.. SLOWLY TURNING THE LIQUID INTO.. APPLE CIDER VINEGAR! OUFFF.. SO STRONG.. SO THE NEXT TIME YOU RUN OUT OF.. ONE OF THESE INGREDIENTS.. TRY MAKE IT YOURSELF.. RIGHT AT HOME!