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I'm gonna do chopped this up earlier when a cameo for someone. They wanted me video wearing my goggles, so I did this at that time. Mix it all up together, and add some peas and carrots. Worth. Get another pan going. For everyone asking about my pans, the plug in Mainstay pans from Walmart for like 20 bucks, 25 bucks depending on where you live. I like to use these rather than my stove cause it's easier to film and see you guys. Um, rather than being from the side at my stove. We're gonna try out this orange chicken. I think this is sauce. Like, what is vegetable? This has to be the sauce. Oh, it's definitely those parts are melting. I'm adding some sesame oil, maybe two teaspoons-ish. Egg. This is scramble, scramble. Look at this, it's looking great. I wonder what these white things are. Read the bag. So I know what I'm eating. Where is the bag? In the garbage. So there's chestnuts and adame in here. Are the chestnuts. And then this is Oh, um, it was folded over this edamame, right? I got it. Green stuff. Ooh, sorry, eggys. Forgot about you. I'm gonna cover my orange chicken. Soy sauce. About three and a/2. Alright. And tonight for dinner, for dinner, rice. Look at that. I made that and orange chicken. I hope you I'll talk to you later. Bye.