Cooking for my family

I've been playing catch up all day, just trying to get things done around here. It's kind of a “let’s clean out the freezer” dinner tonight. My chili was sooo good! What did it break? I'm just trying to get this chili out of, out of here. I soaked it in water and was so slippery. Here it comes. Oh, Holly. Jeez Louise. I'm adding a water. Be gentle. My six-year-old put glasses and the cat's just walking around with glasses now. Different night where everyone's having just what they want for dinner. Want a fruit salad? Yeah. Do you want blueberry? Like pineapple? Ooh, hey, Mommy, do you wonder it's because SpongeBob lives in a pineapple. Oh, I'll put it and then I'll mix it up, okay? I think clementines are more of a winter thing. Okay, grape. The strawberries. I got to do the strawberries. I just don't have them sliced up. To see any of those nature things on them. Mommy, be careful. Yes, I'll be careful. Fine. Since apples are Mhm. Here's his fruit salad. Alright, come on, little guy. Oh, that's why my pan was turned way down. I turned it glass fell in. It's not heating up. Cause the pan was like not on. Now we're cooking. This looks great. Green beans for the kids. It's thundering. Oh, in Minecraft? In the microwave. Alright. My daughter's having noodles with parmesan and green beans. My son is having spaghetti and meatballs and green beans. He's just really full right now from that huge fruit salad he had. So we're gonna save this for later. And then I'm having a bowl of chili with cheese and some saltines. I hope you had a great weekend. I'll talk to you later. Bye.