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Chicken Tortilla Wraps 🌯 🛒 Ingredients Tortilla breads / wraps Green peppers Red bell peppers (Kapya peppers) Chicken meat (cubed or thinly sliced) Onion, sliced Breadcrumbs (Galeta unu) Spices: Chili flakes (pul biber), sweet red paprika, oregano/thyme (kekik), and salt Vegetable oil Shredded Kasar cheese (or Mozzarella / Cheddar) 👩🍳 Instructions 1. Prep & Season: Place the sliced chicken, green peppers, red peppers, and onions directly onto a baking tray. Drizzle with vegetable oil, then sprinkle generously with breadcrumbs, spices, and salt. Mix everything thoroughly until evenly coated. 2. Roast: Bake in a preheated oven at 200°C (400°F) until the chicken is cooked through and the vegetables are tender with nice roasted edges. 3. Melt the Cheese: Place a tortilla wrap in a pan over low-medium heat, cover top with shredded cheese, and heat until the cheese melts completely. 4. Assemble & Serve: Add a generous portion of the baked chicken and vegetable filling over the melted cheese. Fold the tortilla in half or wrap it up tightly. Serve hot and enjoy! #chickentortilla #EasyRecipe #trendingrecipes #ChickenWrap #healthydinner