Post by @katherinewants

Cantaloupe and Iberico because it’s time for a 5 o’clock date night! Serves: 2 Prep time: 8 minutes Special tools: microplane Ingredients: 1/4 cantaloupe 1 small head radicchio, torn into cups 1 90-gram package Spanish Iberico ham 1/2 lemon juice 2 tablespoons EVOO @TerraDelyssaOfficial 1 chunk Manchego Method: 1. Seed and slice cantaloupe. Toss into a large bowl. Season with lemon juice and olive oil. 2. Place the radicchio cups on a large plate and fill with cantaloupe and Iberico. 3. Cover with Manchego and drizzle with melon juice. 4. Best served with a chilled Cava. . . . #datenight #datenightideas #snack #snackidea #Recipe