Spicy Miso Udon

🍜🔥 Creamy, spicy, and loaded with umami — this Spicy Miso Udon hits every craving in one bowl! The rich miso broth and chewy noodles make it the ultimate comfort food with a kick. Ingredients (Serves 1) • 1 package frozen udon • 1 tsp sesame oil • 1/4 lb ground pork • 1/2 tbsp Tobanjan (chili bean paste) • 2 cloves garlic, minced • 1 tsp sugar • 1 cup water • 1 cup milk • 2 tsp chicken bouillon • 1 tbsp miso • 2 cups bean sprouts For Topping • 2 tbsp green onion, sliced • 1 tsp chili crisp oil • 2 tsp roasted sesame Instructions 1. Heat sesame oil in a pan and cook ground pork until browned. 2. Add Tobanjan, garlic, and sugar. Stir-fry until fragrant. 3. Pour in water, milk, and chicken bouillon. Bring to a gentle simmer. 4. Add miso and mix until dissolved. 5. Add frozen udon and bean sprouts, cooking until noodles are heated through and sprouts are tender. 6. Pour into a bowl and top with green onions, chili crisp, and roasted sesame. Spicy, creamy, and comforting — this bowl will warm you up from the inside out. 👩‍🍳 #udon #spicynoodles #miso #easydinner #homecooking