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Thai Steak Bowl

@kuritomo

10.4K followers · usually 4.3K views a post

Views

31.4K

Likes

1.3K

Comments

433

Why it worked

The video likely performed well due to its visually appealing presentation of a delicious-looking meal, combined with a simple recipe that viewers could easily follow. The "Taste of Heaven!!" text adds an element of excitement and satisfaction.

Summary

The video shows the preparation of a Thai steak bowl. It begins with a close-up of the finished dish, then shows the marination of steak with soy sauce, oyster sauce, fish sauce, oil, and brown sugar. The sauce is then prepared with fish sauce, lime juice, oil, red onion, cilantro, and red pepper flakes. Finally, the steak is cooked and served over rice with the sauce, with on-screen text proclaiming it to be "Taste of Heaven!!".

Structure

1Close-up of Thai Steak Bowl
2Marinating the steak
3Preparing the sauce
4Cooking the steak
5Serving and final presentation

On-screen text

Thai Steak Bowl Soy Sauce Oyster Sauce Fish Sauce Honey Fish Sauce Lime Juice Oil Red onion Cilantro Red pepper flakes TASTE OF HEAVEN!!

Transcript

Hello light Afternoon Now stopping short I don't rush I don't rush I don't rush I just I just Taste Of Heaven!!

Original caption

Better than takeout!! 🥩🌿 Thai Steak Bowl – Bold, Flavorful & Satisfying! 🍚🔥 Juicy, marinated steak cooked to a perfect medium-rare, served over rice, and drizzled with a tangy, herb-packed sauce. A quick and delicious way to enjoy Thai-inspired flavors at home! Ingredients (Serves 2) For the Steak: • 3/4 lb chuck steak, sliced For the Marinade: • 1/2 tbsp soy sauce • 1/2 tbsp oyster sauce • 1/2 tbsp fish sauce • 1/2 tbsp oil • 1/2 tbsp brown sugar For the Sauce: • 1/2 tbsp fish sauce • 1 tbsp lime juice • 1 tbsp honey • 1 tbsp cilantro, chopped • 1 tbsp red onion, sliced • 1/2 tbsp oil • 1/4 tsp red pepper flakes For Serving: • Cooked rice Instructions 1. Marinate the Steak: In a bowl, mix steak with soy sauce, oyster sauce, fish sauce, oil, and brown sugar. Let it marinate for at least 20 minutes. 2. Cook the Steak: Heat a pan over medium-high heat and sear the steak until golden brown, about 2-3 minutes per side for medium-rare. Let it rest before slicing. 3. Prepare the Sauce: In a bowl, combine fish sauce, lime juice, honey, chopped cilantro, red onion, oil, and red pepper flakes. Stir well. 4. Assemble & Serve: Serve the sliced steak over a bowl of rice, drizzle the sauce over the top, and enjoy! 🔥 Bold, tangy, and perfectly tender – this Thai Steak Bowl is a must-try! 🔥 #thaistakebowl #easymeals #weeknightdinner #homecooking #steak