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Best friend just call and she's coming over but I have some rice and I can't have tuna. Don't panic. Come, let's make this spicy jerk tuna rice balls. Welcome to episode 2 of my tuna series where we're finding different ways to make simple canned tuna taste good. So for this one, we're going to be seasoning up our tuna, add rice, onions, scallions, a little jerk sauce and pepper. If you want it spicy, you add enough spice to it. Now here's the important part though. Make sure your rice is warm when you're ready to shape your rice balls. Warm rice is softer and easier to press together than cold, dry rice. Once they're shaped, we're coating them in parmesan cheese and then we're going to pop them in the air fryer so the outside can be very crispy. I'm going to make my spicy jerk mayo, just some jerk sauce to some mayonnaise, add a little bit of ketchup. But you know, your girl is on a diet, so I'm trying to eat as clean as possible, but you can add sugar if you want a little sweet cake. But I didn't add any sugar to mine. Just like that, your best friend will never know there's nothing in the house. And then we're going to go ahead and make our dipping sauce. So for this one, I'm going to be adding some jerk sauce to some mayonnaise, add a little bit of ketchup. But you know, your girl is on a diet, so I'm trying to eat as clean as possible, but you can add sugar if you want a little sweet cake. But I didn't add any sugar to mine. Just like that, your best friend will never know there's nothing in the house.