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Mamaw’s Homemade Bread

@myeverydayordinarylife

384.1K followers · usually 22.4K views a post

Views

2.0M

Likes

49.5K

Comments

1.2K

3.4K

Why it worked

The video taps into the comforting and nostalgic appeal of homemade bread, offering a practical demonstration of a family recipe. The visual of multiple loaves and the implied abundance resonate with viewers seeking comfort food and family-oriented content.

Summary

The creator demonstrates the process of preparing dough for homemade bread, greasing loaf pans with olive oil, and dividing the dough into the pans. The video concludes with a shot of the finished loaves, some sliced, with jam and butter.

Structure

1Preparing dough in a bowl
2Greasing loaf pans with olive oil
3Dividing and placing dough into pans
4Covering the pans
5Showing finished loaves and serving suggestions

Product placement

Olive Oil (used to grease bread pans, appears in a bottle and is used by the creator)

Transcript

Mamaw’s Homemade Bread Ingredients: 7 cups lukewarm water 6 tbsp sugar 6 tsp salt 6 tsp instant dry yeast 7 tbsp olive oil 15-16 cups bread flour, as needed to make a smooth dough Directions: In a large bowl put the water, sugar, and salt. Sprinkle the yeast on top

Original caption

Homemade bread is the best! I make six loaves at a time for my family and here’s my recipe. I bake them all in the oven at the same time. I put four pans in straight beside each other and then two horizontally along the front. 👌🏻 Mamaw’s Homemade Bread Ingredients: 7 cups lukewarm water 6 tbsp sugar 6 tsp salt 6 tsp instant dry yeast 7 tbsp olive oil 15-16 cups bread flour, as needed to make a smooth dough Directions: In a large bowl put the water, sugar, and salt. Sprinkle the yeast on top. Add the oil and stir in flour. Continue adding flour and kneading until a smooth elastic dough is formed. Knead for about 6-8 minutes. Cover with a cloth and let rise until doubled, about an hour. Oil hands and punch down dough. Oil the bowl, flip the dough, cover with a cloth, and let rise again until doubled, about an hour. Punch down dough and divide equally between 6 loaf pans. Shape loaves and place in oiled bread pans. Cover and let rise for 30 minute. Bake at 375 degrees for 30 minutes or until lightly browned on top. Butter tops of loaves if desired. Yield: 6 loaves #bread #homebaker #familyfood