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#AD Salmon Hand Rolls made with #CaliforniaRice 🍣 Recipe + video by @dry_aged_fish_guy on IG Bring the sushi bar experience home with these Salmon Hand Rolls! Crisp nori is filled with seasoned Calrose rice, blue crab, dry-aged steelhead salmon, shiso, and crunchy pickled vegetables. California rice is used in virtually every roll of sushi made in America, and its planted rice fields also provide important habitat for 230 different wildlife species throughout the year. Follow @californiarice on Instagram to learn more about the environmental benefits, and get the full recipe at the link in our bio! FOR THE SUSHI RICE 1 1/2 cups dry Calrose rice 1 1/3 cups water 3/4 cup plus 1 tablespoon seasoned rice vinegar or sushi rice seasoning FOR THE HAND ROLLS 16 half sheets nori (seaweed) 16 shiso leaves 17 ounces blue crab mix 17 ounces sushi-grade dry-aged steelhead salmon, sliced or chopped for hand rolls 1/2 cup pickled carrots 1/2 cup pickled daikon #carice #sushi #environmental