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GAME DAY FOOD SERIES 🏈 | EP. 1 Cowboy Butter Cheeseburger Sliders I saw @Caitlyn post this recipe and HAD to try it 🤤 Full credit to her for this one I just had to make it for football Sunday because it looked SO good! INGREDIENTS: • 1 lb ground beef • ½ yellow onion, diced • 2 tbsp Worcestershire sauce • ½ tsp garlic powder • ½ tsp onion powder • 1 tsp cowboy butter seasoning, or to taste • 1 package sliced provolone cheese • ⅓ cup French fried onions • 1 package slider buns (12 count) • 2 tbsp mayonnaise • 1 tbsp Dijon mustard COWBOY BUTTER TOPPING: • 2 tbsp butter, melted • 2 tbsp parsley • ½ tsp cowboy butter seasoning INSTRUCTIONS: 1. Preheat oven to 400°F. 2. Cook ground beef and diced onion over medium heat until beef is cooked through and onion is tender. Drain excess grease. 3. Stir in Worcestershire, garlic powder, onion powder, and cowboy butter seasoning. 4. Add 4 slices of provolone and the French fried onions. Cover until the cheese melts, then stir everything together. 5. Slice the slider buns in half horizontally and place the bottoms in a baking dish. 6. Mix mayo and Dijon mustard, then spread over the bottom buns. 7. Layer with provolone, the cheeseburger mixture, and more provolone. Add the top buns. 8. Mix melted butter, parsley, and cowboy butter seasoning and brush over the tops. 9. Cover with foil and bake for 20–25 minutes. Remove foil and bake another 2–3 minutes if you want the tops a little toasted. 10. Slice & serve warm! 🤤🏈 Definitely adding these to the football Sunday rotation! @Kinder's Flavors @KING’S HAWAIIAN #GameDayFood #FootballRecipes #CheeseburgerSliders #GameDayRecipes #FootballSunday