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GAME DAY FOOD SERIES EP 3: Crockpot Root Beer BBQ Pulled Pork Sandwiches 🍂🤎🏈 The easiest game day dinner and the crockpot does basically all the work 🙌🏼 Ingredients: • 4 lb boneless pork shoulder • Salt, pepper, garlic powder + onion powder — season with your heart • ½ onion, sliced • About 4 cups root beer • Sweet Baby Ray’s or your favorite BBQ sauce • Martin’s Potato Rolls or your favorite buns • Coleslaw for topping (optional) How to make it: Season the pork shoulder generously and add it to the crockpot with the sliced onion. Pour in about 4 cups of root beer, cover, and cook on low for 8 hours. Once it’s fall-apart tender, remove the pork and shred it. Drain the excess liquid, add the pork back to the crockpot, and mix in your BBQ sauce until it’s as saucy as you like. I served mine on Martin’s Potato Rolls with coleslaw on top and it was SO good 🤌🏼🏈 Save this one for your next football Sunday! 🍂🤎 #crockpotrecipes #gamedayfood #pulledpork #rootbeerpulledpork #footballfood