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When this girl baked an entire container of cookie dough in the oven, she came across the funniest result! I saw someone's video and you can take this whole tub of chocolate chip cookie dough, put it on a pan, and you wanna have parchment paper on your cookie sheet, one with edges, just so it doesn't go all over my oven. This is my first time trying it. I did 325 for 30 minutes and I honestly, it was a little off-centered, stuck going one way and didn't spread out evenly. Look at this cookie! It is huge, fluffy. I like my cookies really kind of soft and gooey. I didn't want it to be too hard once it cooled. It was so good, but would you try this?