This skillet chocolate chip cookie is so easy to make

@meandcharlee_talkin

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Promoted product

Skillet Chocolate Chip Cookie

2 videos2 creators

Why it worked

The video offers a simple, one-pan recipe for a popular dessert, appealing to viewers looking for easy and delicious treats with minimal cleanup.

Summary

The creator demonstrates how to make a skillet chocolate chip cookie, mixing ingredients directly in a cast iron skillet. After baking, the cookie is served with ice cream.

Structure

1Introduce the concept of an easy skillet cookie
2Combine wet ingredients (butter, sugars, eggs, vanilla)
3Add dry ingredients (flour, baking soda, salt)
4Fold in chocolate chips and spread in skillet
5

Original caption

This skillet chocolate chip cookie is so easy to make and the best part, I don’t have to dirty a ton of dishes to make it! #skilletcookie #chocolatechipcookie Ingredients 1 cup salted butter 1 cup light brown sugar, packed 1/2 cup white granulated sugar 2 eggs 1 tablespoon vanilla extract 2 cups AP flour 1 teaspoon baking soda 1 teaspoon salt 1 1/2 cups semisweet chocolate chips Directions Melt butter in a 10” cast iron skillet. Add sugars and whisk until mixture gets glossy. Add eggs and vanilla extract and whisk. Add flour, baking soda and salt. Stir in dry ingredients. Fold in chocolate chips. Smooth into even layer. Bake in preheated 325°f oven for about 30 minutes or until the edges are golden brown. Serve warm with your favorite ice cream!

More from @meandcharlee_talkin

Product placement

Nestle Toll House semisweet chocolate chips: ACTS - used as an ingredient in a recipe, visible in a bag and added to the batter. Removing it would change the recipe. Cast iron skillet: ACTS - used to bake a cookie. Removing it would change the recipe.

On-screen text

1 cup salted butter 1 cup light brown sugar, packed 1/2 cup white granulated sugar 2 eggs 1 tablespoon vanilla extract 2 cups AP flour 1 teaspoon baking soda 1 teaspoon salt 1 1/2 cups semisweet chocolate chips

Transcript

This skillet chocolate chip cookie is so easy to make and the best part, I don’t have to dirty a ton of dishes to make it! 1 cup salted butter 1 cup light brown sugar, packed 1/2 cup white granulated sugar 2 eggs 1 tablespoon vanilla extract 2 cups AP flour 1 teaspoon baking soda 1 teaspoon salt 1 1/2 cups semisweet chocolate chips Melt butter in a 10” cast iron skillet. Add sugars and whisk until mixture gets glossy. Add eggs and vanilla extract whisk your eggs and vanilla in. Once those eggs are fully combined, you're going to add two cups of unbleached all-purpose flour, teaspoon of baking soda, and a teaspoon of salt. I just take my wooden spoon here and just kind of mix the top of the flour to incorporate that baking soda and salt a little bit. Then I'm going to mix our dry ingredients in. Now we're going to fold in a cup and a half of semisweet chocolate chips. Move this into an even layer. Now my oven is preheated to 325 degrees Fahrenheit. This is going to bake for about 30 minutes, just until the edges are slightly golden brown. I'll be back when it's done. It took all of about 40 minutes to start to finish. A skillet chocolate chip cookie. You just take a scoop and add a little bit of your favorite ice cream to it. Cheers. A simple yet delicious dessert that didn't require me to dirty every bowl in my kitchen. That's all I have for you tonight. We'll see you tomorrow.