Post by @fbfoods1

Chicken Parm & Vodka Pasta 🍗🥃🍝 4 chicken breasts 2 shallots 3 cloves garlic Chili flakes 2 tbsp tomato paste 50 ml vodka 400 g cherry tomatoes 200 ml heavy cream Parmesan cheese Fresh basil Flour Eggs Panko breadcrumbs Mozzarella Olive oil Salt & pepper Chicken parm Flatten the chicken, season with salt and pepper, then coat in flour, egg, and panko. Fry until crispy and place on a baking tray. Top with vodka sauce, mozzarella, and Parmesan. Bake at 200°C / 400°F until golden and melted. Vodka pasta Sauté shallot, garlic, and chili flakes. Add tomato paste and cook briefly, then deglaze with vodka. Add cherry tomatoes, seasoning, and a splash of water. Simmer, blend until smooth, then add cream and Parmesan. Toss with al dente pasta and fresh basil. Plate up with the Chicken Parm and pasta. Enjoy! 🍝🔥 Save this recipe for your next Chicken Parm & Vodka Pasta craving! #ChickenParm #VodkaPasta #PastaRecipe #ChickenRecipes #Foodie