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😂 BE HONEST… DO Y’ALL EVEN READ THE RECIPES I PUT BELOW?! 👀🤣 Or am I writing a whole cookbook for people who just want to watch me eat?! 💀 👇 COMMENT “I READ IT” if you actually use my recipes! 🥩 POOR MAN’S PRIME RIB Apron of the season @detroitlionsnfl from @hedleyandbennett Today, I used a chuck-end rib steak @saadwholesale often called a chuck eye steak when cut from that area near the ribeye. You get that rich, beefy flavor without the prime rib price tag! 🔥 ✅ Grilled first ✅ Seasoned with Dijon mustard, Better Than Bouillon, steak seasoning, salt & pepper ✅ Started with a pan full of butter and fresh garlic ✅ Baked UNCOVERED at 350°F for about 1 hour and 30 minutes Cooking time depends on the cut and thickness, so use a meat thermometer to check doneness! 🥔 HOMEMADE MASHED POTATOES Do y’all really need a recipe for these? 😂 • Golden potatoes • Butter • Heavy cream • Salt • Fresh chives Boil until fork-tender, drain, and mash with butter, warm heavy cream, salt, and chives. Make them as creamy as you like! 🥬 GARLIC PARMESAN BRUSSELS SPROUTS • Halved Brussels sprouts • Butter • Fresh garlic • Mina olive oil • Steak seasoning • Parmesan cheese Blanch briefly, drain well, then sauté with butter, olive oil, and garlic until beautifully browned. Season and finish with Parmesan. SO GOOD! 🤤 🥗 KALE & POMEGRANATE SALAD 🍎 The real showstopper on my plate! Don’t sleep on this one! Dressing: • Mina olive oil • Dijon mustard • Fresh lemon juice • Honey Whisk together and adjust to taste. Salad: • Chopped kale • Dried cranberries • Pumpkin seeds • Fresh pomegranate seeds • Hand-crushed sourdough bread • Parmesan cheese Toss the kale with the dressing, then add everything else for that perfect combination of sweet, tangy, crunchy, and savory! 😍 👇 NOW TELL ME! Are you reading the recipe, saving it for later and forgetting about it, or heading straight to the comments to ask me how I made it? 😂😭 #SummersHomemadeMeals #DinnerIdeas #SteakDinner #HomemadeMeals #RecipeSharing