As a chef there's always one dish that your family forces you to make for them every time you visit and for my family it is Avgolemono.

The creator leverages a relatable "family favorite" dish and a unique thickening technique (egg and lemon) to create a unique and desirable soup, encouraging viewers to try it at home.

This video demonstrates how to make Avgolemono, a Greek lemon rice soup. The recipe involves sautéing vegetables, adding chicken stock and herbs, simmering chicken and rice, and then thickening the soup with a tempered egg and lemon mixture.