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Starbucks s'mores frappe How to make the Starbucks s'mores frappe at home. So for the base, I'm just gonna use Torani vanilla syrup and some chocolate sauce. I'm using Hershey's syrup. This is one of my favorites. For coffee, you do need some instant espresso. I like to use the Nescafe Gold Espresso Decaf. I don't have any, so I'm using this decaf. If you want to use freshly brewed coffee, you can just brew a double shot of espresso. I would add maybe more ice or less milk because it does get more liquidy. To my blender, I'm adding two cups of ice. I am using nugget ice. I'm out of regular ice, so I just added a little bit more, but you would just need two cups of regular ice. One cup of milk. I'm using 2% milk. To give it the smooth and creamy consistency of a frappe, I'm gonna add a little bit of this heavy whipping cream. Just a splash. If you have xanthan gum, you can just add a little bit of that. Next, I'm adding two teaspoons of the Nescafe Gold number two. This is all up to you. I like my drink sweet. So I'm adding two tablespoons of vanilla syrup and two tablespoons of the Hershey's chocolate sauce. It will come out. And two tablespoons of the Nescafe Gold number two. I'm going to blend this up. I'm gonna need some marshmallow whipped cream. I got it from Target. Adding some whipped cream to the bottom of my cup. And some chocolate drizzle. Adding my frappe into my cup. Now we top it off with some more marshmallow whipped cream. To finish it off, we're gonna add some of the graham cracker on top. And that's how you make the Starbucks S'mores Frappuccino at home.