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In the summertime I'm all about minimal effort dinners that do not require me turning on the oven and heating up the house. So I'm bringing out the crockpot for this one. We're making barbecue peach chicken stuffed sweet potatoes. The chicken comes out so juicy and tender and has a really good sweet and smoky-ness from the peach preserves and barbecue sauce. I like to pair this with a homemade peach coleslaw. This is to die for. Stuff it in a sweet potato and you have a complete dinner with very minimal effort. So grab the recipe below and follow along for more.