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Hook
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I'm having 30 friends over for a pasta party today and I'm catering the entire event myself by making eight super-sized pastas. French onion mac and cheese, lemon brown butter ravioli, which were bespeckled with flower petals and basil leaves. 100 of those prepared to which carbonara, which I know is not a pasta, but since it's my party, I can break the rules. Pasta my resistance, lasagna pinwheels, and a homemade pork ragu. And it made the entire day to slice into each spiral. And then I got those baking. We're also gonna almost entire kitchen, finally, Mount Everest. And I was gonna serve the gnocchi in vodka sauce from obviously prepared back event.