Promoted product
Breakfast Uncrustables
Why it worked
The video taps into the popular "Uncrustables" concept and applies it to a savory breakfast, making it relatable and appealing. The quick, easy preparation and the visual appeal of the "oozing" cheese and jelly likely contributed to its shareability.
Summary
This video demonstrates how to make "Breakfast Uncrustables" using canned biscuits, sausage patties, cheese, and grape jelly. The assembled breakfast items are then baked and shown to be a delicious and convenient meal.
Structure
- 1Introduce breakfast uncrustables
- 2Assemble the uncrustables with fillings
- 3Bake the uncrustables
- 4Show the finished product and taste test
Product placement
Pillsbury Grands (canned biscuits): acts - used to make breakfast uncrustables. Removing it would change the recipe. Kraft Single (cheese slice): acts - used as a filling in the breakfast uncrustables. Removing it would change the recipe. Allrecipes (creator/brand): appears - creator's handle and name are visible and mentioned in the caption. Removing it would not change the video content, but would remove attribution.
Call to action
Click the link in the @allrecipes bio for the full details on this recipe!
On-screen text
Busy Mornings Call for
Breakfast Uncrustables
breakfast uncrustables.
Take canned biscuits,
split them in half,
and fill them with a cooked
sausage patty and a third
ingredient of your choice.
I do like
a sweet and salty,
so I'm gonna put
a little grape jelly.
And I just like
to take it back
to the Kraft
single.
of the biscuit
press to seal the edges.
Then bake it
at 375
for 10 to 12 minutes.
Look at that ooze!
My kids are going
to devour these.
Mmhmm
Fill them up.
Original caption
Breakfast doesn’t get more convenient than this! 🙌 There’s truly something for everyone with this fun breakfast take! 🍇🧀 All you need are three ingredients, 10-12 minutes in the oven, and some hungry mouths to feed. Continue reading or click the link in the @allrecipes bio for the full details on this recipe! Ingredients: 1 (16.3 ounce) can refrigerated biscuits, such as Pillsbury Grands 8 precooked breakfast sausage patties 8 Tablespoons grape jelly or other filling of choice, e.g. strawberry preserves, shreeded cheese, or scrambled eggs Directions: Preheat the oven to 375 degrees F (190 degrees C). Line a rimmed baking sheet with parchment paper. Split each biscuit into two thinner biscuit halves. Place a sausage patty on one half of each biscuit and top with 1 tablespoon grape jelly or filling of choice. Place remaining biscuit halves on top and press the edges together to seal the biscuit. Place onto the prepared baking sheet and bake until golden brown, 10 to 12 minutes. 🧑🍳: Nicole & Natalie #uncrustables #breakfast #breakfastideas #sausage