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Sharing the top recipes of the week! First up was this tasty ham and cheddar croissant bake — it has some Dijon, eggs and cream inside and bakes up super easy. A great brunch idea. No shortage of pasta recipes around here either: we had a vodka sauce spaghetti, an elote corn pasta salad and then a pasta pomodoro later in the week. One of my new favs that’s now making the rotation are these sweet potato taco ground beef bowls. High protein, so healthy, and love the crunchy slaw. Can’t forget a yogurt bowl (with some granola we brought back from Sweden) and lots of fresh fruit. I’m obsessed with golden kiwis and it’s also peach season in Texas right now :) #easymeals #familyfriendlymeals #DinnerIdeas #mealplan