Post by @hayleighluttmers

Garlic Parmesan Crusted Chicken Orzo, an easy one pot dinner that’s perfect for busy weeknights. If you’re looking for easy weeknight dinner ideas, add this chicken orzo recipe to your list. Garlic Parmesan Crusted Chicken Orzo Recipe Ingredients: 2 chicken breasts, chopped into bite-sized pieces 1 tablespoon olive oil 1 onion, diced 1 tablespoon minced garlic 1 tablespoon Worcestershire sauce 1 cup orzo 2½ cups chicken stock ½ cup heavy cream ½ cup mozzarella, grated ¼ cup Parmesan, grated Seasonings: Kinders Cowboy Butter Seasoning Kinders Lemon Butter Garlic Seasoning Topping: ½ cup panko 1 tablespoon olive oil Parsley Garlic salt Directions: Preheat oven to 425°F. Add olive oil to a large oven-safe skillet over medium-high heat. Add onion and cook until softened. Add chicken and season with Kinders Cowboy Butter and Kinders Lemon Butter Garlic. Cook until chicken is cooked through. Add Worcestershire sauce and minced garlic. Cook for 2 minutes. Add orzo and chicken stock. Stir and bring to a simmer. Cook uncovered for 5 minutes, stirring occasionally. Cover and cook for another 5 minutes. Stir in heavy cream, mozzarella and Parmesan. Cover and cook for 5 minutes, until the orzo is creamy and tender. In a small bowl, mix panko, olive oil, parsley and garlic salt. Sprinkle the panko mixture evenly over the top of the orzo. Bake uncovered at 425°F for 5 minutes, then broil for 2 minutes until the panko is golden and crispy. #onepotmeals #DinnerIdeas #EasyRecipe #weeknightdinner #mealideas