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If you're looking for an easy and delicious dinner that requires minimal cleanup, you have to try this one pot unstuffed peppers. Start off by adding some olive oil to a pan. Add in one chopped up onion and four chopped up bell peppers. Get that cooked down until it's nice and soft. And then add in a tablespoon of minced garlic. One pound of ground beef. Give that a nice mash to break it up and then season it to taste. I use salt, pepper, onion powder, garlic powder, chili powder, paprika, Worcestershire sauce, one cup of rice, washed. Two cups of chicken broth. And one tablespoon of beef bouillon. And one 15 ounce can of diced tomatoes. Go ahead and stir that up and then put that on a medium heat. Cover it. Let it cook for about 20 minutes. And then add on about one cup of freshly grated cheddar cheese. Cover it and let it cook for another 5 minutes. And then it comes out perfect every time.