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One-Pan Chicken & Tomato Pasta 🍝 A quick, delicious, and easy meal for those days when you don’t feel like cooking 🥘 All you need is: •Chicken breast, cut into bite-sized pieces •Salt •Black pepper •Paprika •Dried garlic •Dried oregano •1 small onion, finely chopped •2–3 cloves garlic, finely chopped •2–3 fresh tomatoes, chopped •Coquillettes or any pasta of your choice •Chicken broth, enough to cover the pasta •Olive oil, for cooking Optional: •Green peas, grated cheese, fresh herbs, or any other toppings you like How To Make: 1. Season the chicken with salt, black pepper, paprika, dried garlic, and oregano. 2. Heat a little olive oil in a large pan and sear the chicken until golden. 3. Add the finely chopped onion and garlic. Stir and cook for a couple of minutes. 4. Add the chopped tomatoes and cook together, gently breaking them up with a spatula as they soften. 5. Add the macaroni (or any pasta of your choice) and pour in enough chicken broth to cover the pasta. 6. Cover with a lid and simmer until the pasta is cooked and the liquid is mostly absorbed. 7. Remove the lid and give everything a good stir. 8. Add green peas, cheese, fresh herbs, or any other ingredients you like. #dinner #EasyRecipes #onepanrecipes #onepanpasta #macaroni