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Creamy Chicken Thighs & Mashed Potatoes 🥘 Juicy chicken in a rich, creamy sauce, paired with soft, buttery mashed potatoes🤤🍽️ Creamy Chicken & Mash 🥘 All you need is: •Chicken thighs, skin-on •Salt & black pepper •Paprika •Oregano •1 onion •2–3 garlic cloves •Vegetable oil •A little chicken or vegetable stock •Cream •Potatoes •Butter •A little potato cooking water How To Make: 1. Season the chicken thighs with salt, pepper and paprika on both sides. Pan-fry in vegetable oil until golden and crispy. Remove from the pan. 2. In the same pan, sauté the finely chopped onion and garlic until soft and translucent. Add a little stock and cream. Season with salt, pepper, paprika and oregano. Simmer for a few minutes. 3. Return the chicken to the sauce, cover and cook until fully cooked through, occasionally spooning the sauce over the chicken. 4. For the mash, boil the peeled potatoes until tender. Mash with butter, salt and a little of the cooking water until smooth and creamy. 5. Serve the mash with the chicken on top and generously spoon over the creamy sauce. #dinner #chicken #creamychicken #chickenrecipes #cozydinner