TODAY WE'RE GOING

@morningmugscoffee

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SoundTikTok sound · Vaporwave Dreams (Lofi)

Promoted product

iced latte

Why it worked

The video provides a clear and concise demonstration of a common mistake people make when preparing iced lattes, offering a practical and easily applicable solution. The 'right vs. wrong' format is engaging and educational, making the content highly shareable.

Summary

The video demonstrates the correct and incorrect ways to make an iced latte, highlighting the importance of ingredient order for optimal flavor and texture. It explains that adding espresso first allows syrups to mix better, resulting in a superior taste.

Structure

1Introduce the topic: right vs. wrong way to make an iced latte
2Show the wrong way: ice first, then espresso, leading to clumping
3Explain the problem with the wrong way: poor flavor mixing
4Show the right way: syrups first, then espresso, then milk and ice
5Explain the benefit of the right way: better flavor infusion and texture
6Conclude with the perfectly made iced latte

Product placement

Morning Mugs Coffee: APPEARS - a logo on the creator's shirt and hat. Removing it would not change what happens in the video. Morning Mugs Coffee Club: APPEARS - a logo on the creator's hat. Removing it would not change what happens in the video.

Original caption

The RIGHT and WRONG way to make a Latte! Did you know the order of your iced latte ingredients matter? Putting the ice in last keeps the espresso smooth, helps syrups blend perfectly, and prevents everything from clumping up. Follow for more coffee and brewing education! #coffee #latte #espresso #baltimore #morningmugscoffee

More from @morningmugscoffee

Call to action

Follow for more coffee and brewing education!

On-screen text

TODAY WE'RE GOING OVER THE RIGHT TO MAKE AN ICED LATTE PEOPLE MAKE WHEN LATTE ICE IN FIRST AND THEN ADDING THEIR ESPRESSO ON TOP WE'RE DOING SOMETHING SHOCKING THE ESPRESSO WHICH LEADS IT LITTLE BIT MORE THAN IT WOULD BE IF WE RIGHT WAY DRINKS COLD TRY AND ADD THINGS LIKE SYRUPS AND SAUCES FLAVORS DON'T HAVE THE OPPORTUNITY THE ESPRESSO GETTING CLUMPY DRINK OF CRAP GOES IN THE KIND OF SEE HOW THE DRINKS TOGETHER IT LOOKS LIKE IT COULD BE NOW MAKING IT CORRECTLY WITH OUR SYRUPS AND SAUCES TO MAKE SURE THAT THE ESPRESSO TO MIX WITH THE FLAVORS THAT TO HOW THE HEAT FROM THE ESPRESSO ALLOWS THE FLAVORS TO INFUSE WITH MUCH BETTER COFFEE NOW TO CLOSE ADD OUR MILK AND OUR ICE TOP THERE YOU HAVE IT A PERFECTLY MADE ICED LATTE COFFEE AND BREWING EDUCATION

Transcript

Today we're going over the right and wrong way to make an iced latte. Did you know the order of your iced latte ingredients matter? Putting the ice in last keeps the espresso smooth, helps syrups blend perfectly, and prevents everything from clumping up. Now, we're doing something shocking the espresso, which leads it to be a little bit more than it would be if we did this the right way. Now your drinks cold. When you try and add things like syrups and sauces, flavors don't have the opportunity to mix with the espresso. Getting clumpy drink of crap. Then your milk goes in the same, but you can kind of see how the drinks not really mixing together. It looks like it could be a latte, but it could be made way better. Now making it correctly with our syrups and sauces to make sure that the espresso has a chance to mix with the flavors that we wanted to. You can see how the heat from the espresso allows the flavors to infuse with it. You are much better coffee taste. Now to close it out, add our milk and our ice. Top there you have it. A perfectly made iced latte. Follow for more coffee and brewing education!