Post by @sourdoughcassie

Autolyse is one of those sourdough steps I’ll always make time for when I can. 🤌🏼 Just flour and water, a little rest, and my dough is already so much nicer to work with before I even start building strength. Not necessary, but definitely one of my favorites. Do you autolyse or throw everything in the bowl and call it a day? #sourdoughforbeginners #sourdoughstarter #sourdough #fyp #foryoupage