Post by @kimberlys_journey

Caramelised Sweet Beef Bowls as soon as we got back from Vegas, this was the dinner I was craving 😋🙌🏽 Follow @kimberlys_journeyy for more recipes like this⬇️ For three: For the beef: - 400g lean beef mince - 1 packet taco seasoning For the potatoes: - 500g sweet potatoes - tsp aromat, smoked paprika & garlic granules - tbsp honey - tbsp oil For the tomato salsa: - half diced red onion - 100g diced tomatoes - handful fresh parsley - pinch salt - juice of half a lemon Toppings: ⁃ 70g fat free cottage cheese ⁃ 100g mashed avocado ⁃ 60g reduced fat cheddar cheese Cut the sweet potato in half, rub some oil, honey and sprinkle over the seasonings. Place the potatoes cut side down, on a baking tray (with grease proof paper). Bake the potatoes at 190 for around 40-55 minutes. Whilst the potatoes are cooking, prep everything else. Add the beef to a pan, use a spatula to break up any larger pieces. Then add the seasoning & a splash of water. Then just leave this to simmer for 5-10 mins. Mix together the tomato salsa ingredients. Once potatoes are cooked, serve in bowls, sprinkle with the cheese, add the cooked beef, cottage cheese, mashed avocado and finish with tomato salsa.