Post by @karissaastevens

Just in case you needed to make a giant bacon egg and cheese too… here is the recipe 🤣 Giant Bacon, Egg & Cheese Bagel Bagel 1 1/4 cups warm water 1 tbs honey 1 packet instant yeast 2 tbs oil 1 tsp salt 4 cups bread flour 3 tbs honey, for boiling 1 egg, whisked Everything bagel seasoning Add the warm water, honey, yeast, oil, salt, and bread flour to a bowl and mix until a dough forms. Knead for 5 minutes, or until a smooth, firm dough forms. Cover and allow to rise for 1 hour. Place the dough onto a floured surface, shape into one large round, and make a hole in the center to form a giant bagel. Bring a large pan of water to a boil and add the 3 tablespoons of honey. Carefully add the bagel and boil for 1 minute on each side. Transfer to a baking sheet, brush with the whisked egg, and top generously with everything bagel seasoning. Bake at 425 for 30-35 minutes, or until golden brown. Allow to cool slightly before slicing in half. Bacon, Egg & Cheese 12 slices bacon 8 eggs, whisked Cheese of choice Add 6 strips of bacon to a large skillet, then lay the remaining 6 strips in the opposite direction, weaving them together to form a bacon lattice. Cook over medium heat on both sides until crispy, then remove from the pan. Carefully remove about half of the bacon grease. Pour the whisked eggs into the same skillet, cover with a lid, and cook until the eggs are fully set. Top with your cheese of choice and allow it to melt. Add the cheesy eggs and bacon lattice to the giant bagel and enjoy!