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I wish you could’ve heard how crispy these wings really were! INGREDIENTS: 1 kg chicken wings 1 tsp garlic 1 tsp bbq spice 1 tsp paprika 1/4 tsp salt 1/4 cup Nando’s peri peri sauce 1/2 cup sourmilk/yoghurt Flour: 1/2 cup flour 2 tbsp cornflour 1/2 tsp bbq spice 1/2 tsp paprika Sauce: 1 tsp butter 1/4 cup nandos peri peri sauce 1 tbsp cream 1 tbsp mayo 2 tsp honey •marinate wings in all ingredients and allow to sit for a few hours. •Coat in dry mix pressing down and coating well to get a good crumb. Then dust off excess flour and place on a wire rack for few minutes until oil heats up. •Fry wings in hot oil until golden, crispy and fully cooked. •Add all sauce ingredients together and simmer then pour over cooked wings, toss well and enjoy. #fyp #EasyRecipe #chicken