Post by @lori0857

Bacon Cheeseburger Stuffed Biscuit Muffins Ingredients 1 can refrigerated biscuits (8-count) ½ lb ground beef 6 strips bacon, cooked and crumbled ½ small onion, finely diced ½ tsp garlic powder ½ tsp smoked paprika ½ tsp salt ¼ tsp black pepper 1 tbsp Worcestershire sauce 8 slices American cheese, quartered 2 tbsp finely chopped pickles (optional) ¼ cup burger sauce For Topping 2 tbsp melted butter 1 tsp sesame seeds Instructions 1. Preheat oven to 375°F (190°C). Grease 8 cups of a muffin pan. 2. Cook bacon until crispy. Drain and crumble. 3. In a skillet, cook ground beef and diced onion until browned. Drain excess grease. 4. Stir in garlic powder, smoked paprika, salt, pepper, and Worcestershire sauce. Cook for another minute. 5. Separate each biscuit into 2 thinner rounds, giving you 16 pieces. 6. Press one biscuit round into the bottom and up the sides of each muffin cup. 7. Spoon in the seasoned beef mixture, followed by crispy bacon, American cheese, and chopped pickles. 8. Drizzle about 1–1½ teaspoons of burger sauce over the filling. 9. Place the remaining biscuit rounds on top. 10. Brush the tops with melted butter and sprinkle with sesame seeds. 11. Bake for 15–20 minutes, until the biscuits are golden brown and fully cooked. 12. Let cool for 5 minutes before removing from the muffin pan. Serving tip: Serve warm with extra burger sauce for dipping! 🤤 #BaconCheeseburger #StuffedBiscuits #BiscuitMuffins #CheeseburgerBites