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Queso Chicken Enchiladas Creamy comfort is what this enchilada casserole is all about. It’s deliciously creamy and so simple and you’re going to love this Mexican inspired dish. 6 burrito size flour tortillas 2 cups cooked shredded chicken 1 packet taco seasoning 1 c sour cream 11/2 c shredded cheddar 14 oz can green chilies 10 oz can rotel 16 oz velveta queso blanco In a large mixing bowl combine the chicken, taco seasoning, sour cream, cheddar and chilies. Place a few spoonfuls of the chicken mixture down the middle of each tortilla and roll up. Lay them in a prepared 9x 13 baking dish. Cut the velveta into chunks and place into a skillet. Melt the velveta with the rotel tomatoes over medium low heat until smooth. Pour over the enchiladas and bake at 375 for about 25-30 minutes until bubbling. #enchiladas #chicken #chickenenchiladas #queso