Post by @misaeatsfood

We’re back! And this might be my favorite one yet?? carrot & apple slaw salad - 3-4 carrots, shredded (~1 cup) - 3-4 apples, shredded (~1 cup) - 1/2 cup roasted pumpkin seeds - 1/2 cup dried cranberries honey mustard dressing - juice of 1/2 a lemon (this keeps the apple fresh all week!) - 1 tbsp Dijon - 1 tbsp grainy mustard (I used whole grain Dijon) - 1 tbsp honey - 2 tbsp olive oil - salt & pepper to taste #saladrecipe #fallmeals #lunchideas