Easy Lazy Meal Series: Dinner within Thirty Ep. 4

@hermanathome

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Thai Drunken Noodles (Pad Kee Mao) recipe

Why it worked

The video provides a clear and concise recipe for a popular dish, "Thai drunken noodles," presented in an "Easy Lazy Meal Series" format. The "dinner within thirty" aspect appeals to viewers looking for quick and convenient meal solutions, and the visual demonstration of the cooking process is engaging.

Summary

This video demonstrates how to make Thai drunken noodles (Pad Kee Mao) at home. It shows the process of preparing ingredients, cooking shrimp, stir-frying vegetables and noodles with sauce, and combining everything for a quick and easy meal.

Structure

1Introduction to Thai drunken noodles
2Ingredient preparation (noodles, vegetables)
3Sauce preparation
4Cooking shrimp
5Stir-frying vegetables and noodles with sauce
6Combining all ingredients and serving

Call to action

Recipe linked in bio! Or google search ‘herman at home thai drunken noodles’

On-screen text

Original caption

THAI DRUNKEN NOODLES (PAD KEE MAO) Recipe linked in bio! Or google search ‘herman at home thai drunken noodles’ No, there’s no alcohol in this dish, but there is enough garlic, chili, and basil to make it taste so good you want it all the time, especially when you are drunk. This recipe uses fresh wide rice noodles but if you can’t find them, you can use dried rice noodles instead! Follow me for easy new recipes every single week. #drunkennoodles #padkeemao #spicynoodles

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Easy Lazy Meal Series: Dinner within Thirty Ep. 4

Transcript

I hope you're hungry because today we're making Thai drunken noodles. Skip the greasy and expensive takeout and make this dish at home instead with just a few ingredients. Start by separating your fresh rice noodles, then chopping Chinese broccoli, carrots, and onions. Then mix soy sauce, oyster sauce, fish sauce, and sugar. First, cook the shrimp until just cooked through and remove. Then add garlic, chili, onions, carrots, Chinese broccoli, rice noodles, and Thai basil. Then pour the sauce and toss to combine. Add back the shrimp and gently toss again, and that's it.