MUST TRY GIANT SANDWICHES SAN FRANCISCO STYLE

[ MUST TRY ] THE SAN FRANCISCO STYLE SANDWICH SHOP STACKING SOME OF THE BIGGEST SANDOS IN THE INNER CITY PepperJack Sandwiches started as a ghost kitchen run by a founder who walked away from a finance career to chase one idea: San Francisco style sandwiches done properly in Brisbane. The meats are roasted in house, the Dutch Crunch bread is baked from scratch daily by a specialist baker, and the portions are genuinely enormous. It has grown into a South Brisbane staple on word of mouth alone. THE SANDWICHES 🍗 Fried Carolina Chicken: fried chicken strips with gold barbecue sauce, ranch and cheddar 🥪 Union Clubhouse: their take on the New York club, with crispy bacon, chicken, avocado and American cheese 🥩 West Coast Reuben: smokey beef pastrami with house made coleslaw, French dressing and Swiss cheese 🗽 New York Deli Trio: shaved roast beef, turkey and salami with white sauce and Swiss THE DUTCH CRUNCH BREAD 🥖 The signature: every sandwich comes on Dutch Crunch, the crackly topped roll San Francisco is famous for 👨‍🍳 Baked fresh: made from scratch daily, never frozen dough 🌱 Plant based: a dedicated plant based sandwich range is on the menu too GOOD TO KNOW 🥪 Sandwiches come in regular and large, and the large is a serious two hander 🚶 It sits on Cordelia Street, an easy walk from South Bank and Fish Lane 🛍️ Order at the self serve kiosks for a quick grab and go lunch 📍 @PepperJackSandwiches is located at 27 Cordelia Street, South Brisbane Who are you taking with you? Repost to share the love 🫶🏻 Made in partnership with PepperJack Sandwiches